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HACCP hygiene range — hand-held brush

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HACCP hygiene range — hand-held brush

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High-quality PBT bristles, stable plastic body with smooth surface, with hole for hanging up the product

Application area:


The newly developed HACCP range has been produced in accordance with the specifications of the European Association of Brushware Producers. The three-way colour coding of our assortment helps the user to easily distinguish between different sources of contamination, application areas and cleaning zones and thus avoid cross-contamination.

Field of Application:


The abbreviation HACCP stands for "Hazard Analysis Critical Control Points". The German definition of HACCP is therefore "Risiko-Analyse Kritischer Kontroll-Punkte". HACCP therefore means the hazard analysis and verification of all critical points at any stage during the preparation, processing, production, packaging, storage, transport, allocation, treatment and distribution of food.

Advantages:


# 100% rustproof
# Heat-resistant up to 134°C
# Sustainable thanks to a special foaming process
# Supplied individually, hygienically packed in a polythene bag